Category Archives: Devilish
Chocolate Profiteroles
Another Donna Hay recipe. What can I say, the basics of her recipes work. Chocolate profiteroles or eclairs are a total favorite of mine, especially the chocolate patisserie creme filling. I could eat a bucket of it. Probably not the … Continue reading
Chocolate, Coconut & Banana Muffins
The perfect weekend treat! And they are extremely easy to make. Put 2 cups of SR flour, 1/2 cup of sugar, 1/2 cup of milk, 1tsp vanilla extract, 1/2 cup of shredded coconut, 4 ripe bananas mashed, 60g butter and … Continue reading
Filed under Bakery Goods, Chocolate, Comfort Food, Devilish
Red Velvet Cupcakes
The cake has been done a couple times, so I decided to bite the bullet and attempt the cupcakes. There is no doubt that it’s harder to get the cupcakes right. Moistness and lightness are the main factors that have … Continue reading
Filed under Bakery Goods, Desserts, Devilish
Birthday Pav
So simple and soooooooo good. 4 Egg whites, whipped to soft peaks. A cup of caster sugar, added gradually. 3 teaspoons of cornflour and 1 of white vinegar. On a tray and in a preheated oven of 120c for 60mins. … Continue reading
Caramel Banana Banoffee Tart
This Caramel Banana Banoffee Tart is like amazing! From the perfect pastry to the burnished caramel to the fried banana to the chocolate sauce this creation is truly like having a spiritual experience. You Will Need Sweet Pastry 335 g … Continue reading
Chocolate Mouse
Sticking with the chocolate theme, today I am making chocolate mousse. It is an old recipe from one of the all time great cook books The Women’s Weekly Cooking Class Cookbook. It is such an easy recipe to pull together … Continue reading
